LBs Signature Cake Flavors

---

Our signature Vanilla Bean cake with a vanilla bean Swiss Meringue Buttercream - Pairs well with fruit fillings.

Decadent Chocolate Cake layers between Chocolate Ganache filling and a rich milk chocolate buttercream.

Vanilla cake layers infused with pink champagne, paired with champagne buttercream. Perfect for a sophisticated palette.

Strawberry cake layers with fresh locally sourced strawberries baked right into the sponge paired with a thin layer of strawberry jam and strawberry cream cheese buttercream. Perfect for spring & summer weddings. 

Zesty Lemon cake layers paired with fresh lemon curd and vanilla Swiss meringue buttercream. Add blueberries to create a fun lemon blueberry cake. Refreshing in summer months to clear your pallet after a meal.

Our Signature Vanilla Bean cake with fun sprinkles mixed into the cake, paired with vanilla bean Swiss meringue buttercream. Pairs perfectly with fruit fillings!

Our signature Vanilla Bean recipe with crushed Oreo cookies paired with our Cookies n Creme buttercream filling. 

Our take on a traditional spiced Carrot cake paired with Cream Cheese filling. Perfect for fall & winter weddings. 

Our Signature Vanilla Bean Cake layers paired with drizzles of Biscoff Cookie Butter & cookie butter buttercream. 

Bakers Favorite! Our Signature Almond cakes layered with almond Swiss meringue buttercream - Pairs beautifully with a raspberry filling. 

Pink lemonade infused in lemon cake paired with a zesty lemon buttercream. Pairs well with strawberry filling and perfect for those hot summer weddings. 

Our take on a classic spice cake, a warm flavor combination of flavorful spices baked right into the sponge. Paired with a browned butter cream cheese icing. Perfect for fall and winter weddings. 

Our take on a classic spice cake, a warm flavor combination of flavorful spices baked right into the sponge. Paired with a browned butter cream cheese icing. Perfect for fall and winter weddings.